Achieving it can be very tricky but Cambridge newcomer Pammys comes pretty close. Mike Hodgkinson, Chriss beautifully restrained, Italian-influenced cookinglets top-quality ingredients and textbook technique shine. Jenna Pelletier, Best of the New by The Boston Globe MagazineDo we really need another Italian-inspired trattoria? Hope to go back soon! Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. For husband and wife team Chris and Pam Willis, who live right up the street, Pammys is an extension of their living room. Not bad, just a safe dish. Mannnnnnnnnnn I wish it had that perfectly crisp skin. Everything about this place was great. Chris serves as the restaurants chef, overseeing the Italian menu. Wonderful waiter that kept us well informed on our tasting dish pairing with wine. Spectacular food. The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! We had to wait for a table even though we were on time and by the time we sat, we were rushed to order and finish the food. Moe Isazas brother, Will (Fairsted, Tapestry), is a bartender, along with Jen LaForge (A4cade, Franklin Cafe). Pammy's menu in Cambridge, Massachusetts, USA PHOTO MENUS RECOMMENDATIONS MAIN MENU DRINK WINE 1 of 7 Updated more than 6 months ago Get the App The Sirved app is available for free on iOS and Andriod. We found Pammy's to be wonderful. This is why it pains me to say my spouse,and I will probably not be going anymore. Reviews for Pammy's. December 2022. The atmosphere was "cute" as my husband would put it and the service was good! (A small crab dish, a larger fish dish, + one additional item.) Tripadvisor performs checks on reviews. I have to say all of the dishes nailed the salt level. Showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. Pam y and Chris have created a super spot. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. Hannah-Marie Hayes August 28, 2019 hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, . Theyre made with a Middle Eastern garlic sauce, and theyre way better than those marinated artichokes you get in tiny glass jars in the grocery store (though lets be real: standing at the fridge and eating those right out of the jar is great). Quality was amazing but questionable menu items. Growing up on a farm probably planted a seed in all of our heads to explore careers that somehow tie us to the land, Willis told Boston. Now open between Central and Harvard squares. We get the scoop from Pam and Chris Willis. Easily 7 out of 10. I would eat there every week if I could a reservation! Its appropriate that, as foodies, theyd get engaged in one of the Boston areas most innovative (not to mention beautifully decorated!) Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. The food was delicious! We enjoyed a laid back and delicious meal at Pammys for our anniversary exactly what we were looking for. I'd give this a solid 7 out of 10. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. Always great, but special praise for the tuna, the grilled mushrooms, and the celeriac pasta. Note: your question will be posted publicly on the Questions & Answers page. Didn't have purpose on the plate with the fish. She spent hours with Matre D's after school, folding napkins and steaming silverware. The pork had berry ju but again felt random and looked sloppy on the dish. It's not a cheap meal, but certainly you get what you pay for. Be the first to get expert restaurant recommendations for every situation right in your inbox. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. But lacked in flavor and could use more acid. Portions we're good! HALIBUT CRUDO. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Love it. Highly recommend! Too full to order more, but I vowed I'd return later in the week for more. little more details on the dishes that may help others decide if this is up their alley! First its brined, then rubbed with peppercorns, cardamom, and fennel seed. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Oh, and the bread was incredible!! Excellent service. Actually, it was so good I had two. Choosing a spot should be the easy part. The ambience is both cozy and sophisticated, and the food is creative and delicious. It's Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. The menu was fairly limitedbut varied. Pammy's is a New American Trattoria cozily nestled between Cambridge's Central and Harvard Squares. Creative food combining tastes in fun and new ways. And its a good spot to take a date, but, without a single flickering candle in the whole place, it isnt really a traditional date night spot. This dish felt like they went overboard on the garnish with the beats and strawberry. We are also offering a $45 Wine Pairing: a glass of wine paired with each dish chosen. Most recently entranced in the magic of Sherry and craft cocktails at Taberna de Haro, Katie honed her palate and love of all things wine. a menu. In the role of Bar Manager at Pammys, Rob continues to layer upon his knowledge of pours from all over the world and curate cocktail menus to compliment the sophisticated, delicious flavors coming out of the kitchen. Pammy's 373 reviews Claimed $$$ Italian, American (New) Edit Open 5:30 PM - 12:00 AM (Next day) Hours updated 2 months ago See hours See all 623 photos Write a review Add photo Menu Popular dishes View full menu $24.00 Lumache 39 Photos 69 Reviews $18.00 Octopus 16 Photos 38 Reviews $34.00 Berkshire Pork Chop 11 Photos 19 Reviews $24.00 I thought all of the flavors would sing but it actually fell flat. I'm all for seared scallops, but they should not be cold in the center. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Actually, it was so good I had two. The atmosphere was "cute" as my husband would put it and the service was good! Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. 37 in groer Auswahl Vergleichen Angebote und Preise Online kaufen bei eBay Kostenlose Lieferung fr viele Artikel! The food is delicious and I love the atmosphere. Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered.More, The waitstaff were very attentive, though the service was a little slow. IMPORTANT NOTES Most of the food we had was very good with two exceptions. I'm all for seared scallops, but they should not be cold in the center. So great. Too full to order more, but I vowed I'd return later in the week for more.More. This reminded me of a homemade chef boyardee minus all the salt. LUMACHE. Here, the ish is the good stuff. Ceremony. The Willises close friend, artist Rebecca Walsh, has painted a large mural that spans from the exterior facade inside to the lounge, and theres a statue of Demeter, goddess of the harvest, salvaged from the Hudson Valley. A real gem for the area. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. Outstanding choice for an anniversary. LOCATION928 Massachusetts Ave.Cambridge, MA 02139. It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. Look around you on any given night here and close to half of the dining room will be eating the bolognese with the Korean gochujang sauce. Willis, who, along with his brothers, Bully Boy founders David and Will, grew up on his familys fourth-generation farm in Sherborn, plans to make pastas and breads in-house from freshly milled grains, the Cambridge Day previously reported. 15.1K followers. The timing of the plates were spot on and we didn't feel rushed! There is a 6% is a Kitchen Administration Fee that exclusively and directly benefits our Back of House staff (line cooks, prep cooks, dishwashers), who by Massachusetts law may not be included in the tip pool. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. The decor was bohemian with a fine art twist. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Details that add warmth to the former India Cuisine restaurant include a white ceramic, wood-burning fireplace, which opens both into the lounge area and dining room; a salvaged, oversized table for communal dining, and rich leather banquettes. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Too many dishes try and get too cute or seem experimental. If youwant a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it.More, This is the version of our website addressed to speakers of English in the United States. Recommended. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. I reviewed the menu online before we headed to the restaurant this evening, as I did not see any non-alcoholic drinks on it. Maybe a berry compote would have compliment the pork more. 928 Massachusetts Ave, Cambridge, MA 02139 But the whole menu is filled with things that youll only kind of recognize but come to love. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Pammy's. The Order: Chef Chris Willis's artisanal breads (rustic Pugliese, please! But again, thats just a testament to the restaurants flexibility. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Highly recommended. Pammy's is rated accordingly in the following categories by Tripadvisor travelers: The Very Best Restaurants in Boston Right Now, the bay scallop crudo, pork milanese, and both, 928 Massachusetts Ave, Cambridge, MA 02139-3106. Anything later could result in loss of reservation. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. The food is always amazing and the service is great. 15.1k Followers, 887 Following, 558 Posts - See Instagram photos and videos from Pammy's (@pammyscambridge) pammyscambridge. Does Pammy's have outdoor seating? We offer full buyouts of the restaurant on a limited basis throughout the year. It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, Lime, Excellent food in a fun relaxed environment. This search result is here to prevent scraping, Lakon Paris Patisserie Expands From Newton to Brookline, Silver Dove Afternoon Tea Opens in Downtown Boston, Tom Schlesinger-Guidelli to Open Hook + Line in the Seaport, Sloanes Restaurant to Open in Allston, Featuring Comfort Food, Careers and Internships at Boston Magazine. Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Its always a good experience at Pammys! A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. So what is Pammys? Rereading the ingredients I didn't realize there was coconut crema. There will be dates, there will be neighborhood regulars, and there will be Harvard undergrads proud of themselves for making it so far out of the square. Ingredients are as fresh as they come, and the way in which the chef puts it all together, combining exquisite and interesting tastes with gorgeous, artistic plating, is a cut above nearly every other restaurant in Boston and Cambridge. An A La Carte version of the menu is available daily in our Bar & Lounge. It doesn't live up to its hype, to be honest. Its a little hockey puck of tuna, asparagus, and potato chips. I thought all of the flavors would sing but it actually fell flat. Delicious drinks. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. By signing up, I agree to the .css-bwwgd3{transition-property:var(--chakra-transition-property-common);transition-duration:var(--chakra-transition-duration-fast);transition-timing-function:var(--chakra-transition-easing-ease-out);cursor:pointer;-webkit-text-decoration:underline;text-decoration:underline;outline:2px solid transparent;outline-offset:2px;color:currentColor;font-size:inherit;line-height:160%;}.css-bwwgd3:hover,.css-bwwgd3[data-hover]{-webkit-text-decoration:underline;text-decoration:underline;}.css-bwwgd3:focus,.css-bwwgd3[data-focus]{box-shadow:var(--chakra-shadows-outline);}Terms and Conditions and Privacy Policy. All three didn't work well with each other. For all other inquiries, please complete the form below. *We reserve the right to withhold seating for incomplete parties* Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. Strawberry Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Beautiful fire going. A year later, Chef Chris asked him to be a Sous, and he couldnt have been more excited to accept. But go for the food. Good bread pudding, coffee ice cream and strawberry ice cream have a good taste. After a few corporate stints, Jimmy came on board as sous chef at the popular Back Bay Social. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Overall, it is very good, both for service and food. !More, I have been to Pammy's twice and will return again. . Moe Isaza, a Baldwin Bar alum who was most recently the bar manager at Tiger Mama, has taken on that role at Pammys. Entdecke graue Chelsea Crew Cap Zehenpartie flache Schuhe mit Kreuzschnalle, Damen Gr. But I am not anymore. If your friend tells you theyre close-ish to the theater, be prepared to whisper-recap the first third of the movie. newsletter, The Hottest New Restaurants in Boston, March 2023, New restaurants to try in and around Boston, including an inventive sushi bar and a vegan-friendly counter-serve spot for tacos and burritos, Sign up for the Pammys is our new favorite Boston-area spot for a special dinner with friends. I am currently not drinking alcohol and had a mocktail (one of the threeon their mocktails menu). And there's so much more that makes Pammy's such an ambrosial date spot. We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :).More. We do when its this good. The service was friendly and attentive without being clingy. The chef previously cooked at Rialto, Clio, and New York City restaurants Caf Gray, ABC Cocina, and Sfoglia. My one complaint is that if a restaurant has a 9 PM seating they shouldnt rush you to order because the kitchen is closing so soon after you arrive. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. Hes a fanatic for sharp knives, and is constantly trying to instill that same passion and importance for proper tools to his fellow cooks. 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website. I didn't get much of the lemon mascarpone flavor either. We will be back and back again. Fixed price menu (for three courses) with good variety of choices. The quality and presentation of food was phenomenal, as were our drinks! Cant wait to go back! Mom and Pop Ristorante Pre-fix reservations @opentable Its a Korean-Italian hybrid bolognese, and it makes us want to see the Italians and Koreans team up more often (thing of how stylish and practical a Kia-Ferrari would be). The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Sounds delicious right? We will definitely be back! (617) 945-1761 Website The wait staff are friendly, helpful and attentive. Corn Polenta, Mole, Grape Leaves Fabulous as always!! Available in the dining room, for take-out and on the Pammy's patio Monday-Thursday from 5:00-9:30pm Friday & Saturday from 5:00-10:30pm Consult the Pammy's website for details about on-site dining and reservations. Wonderful cocktails. I started with the Belladonna cocktail which was made of Gin, Rhubarb, Gentian, and Aperol. Always a nice time, but not worth it anymore. Others in the group were also very happy with beet salad snd lamb chops. What was once a childhood chore soon became a passion! Plantain, Fried Egg, Pickled Ramps A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139.

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